Regal Extra Coarse Kosher Salt has no
additives, and it has big crystals with large
surface area. This size and shape allows
it to absorb more moisture than other
forms of salt, and this makes kosher salt
excellent for curing meats. The salt itself is
not kosher, meaning it doesn't conform to
Jewish food laws, but this salt is used to
make meat kosher.
That's not the
only use for Regal Extra Coarse Kosher
Salt, however. The flavor is distinct from
ordinary table salt and some chefs prefer
to use it in their cooking. Like other coarse
salts, kosher salt is perfect for recipes
that call for a salt crust. You can even use it
to salt the edge of a margarita glass!
Sold
in an 8 lb. container. Also available in a 16
oz bottle.
Click a buying guide below for details:
Spices Guide - This article lists various spices along with a brief description for each.