Regal Caraway Seed is the dried fruit of
the
herb, Carum carvi. The small, tannish
brown seeds have a flavor similar to a
blend of dill and anise--sweet but faintly
sharp.
Caraway seed is known for its flavor in rye
bread, and it is used to flavor cakes,
biscuits, cheese, carrot, and potato dishes.
Regal Caraway is used in European,
German, and British cooking and pickle
blends, ahrissa, and sauerkraut blends.
Sold in an 8 oz. bottle.
Click a buying guide below for details:
Spices Guide - This article lists various spices along with a brief description for each.
A very small bottle of Caraway Seed costs quite a bit more than what I paid at the WEBstaurant Store. The quality is much better also. My husband has been baking rye bread with Caraway Seed for quite a while and he also bakes pretzel dough rolls. I suggested he put the seed in them and they are quite good. Read Entire Review
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