Regal Arrowroot Powder is a white powder
extracted from the root of a West Indian
plant, Marantha arundinaccea. It looks and
feels like cornstarch. Arrowroot has no
flavor.
Regal Arrowfoot Powder is used as a
thickening agent for sauces, fruit pie
fillings
and glazes, and puddings. Arrowroot
mixtures thicken at a lower temperature
than mixtures made with flour or
cornstarch. Mix Arrowroot with cool liquids
before adding hot liquids, then cook until
mixture thickens. Remove immediately to
prevent mixture from thinning. Two
teaspoons of Arrowroot can be substitued
for 1 tablespoon of cornstarch. One
teaspoon of Arrowroot can be substituted
for 1 tablespoon of flour. Arrowroot makes
clear, shimmering fruit gels and prevents
ice crystals from being formed in
homemade ice
cream. Sold in a 20 oz. bottle.
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Spices Guide - This article lists various spices along with a brief description for each.