Mercer M23820RD Millennia 6" Curved Stiff Boning Knife with Red Handle
- High carbon, stain-free steel stamped blade
- Santoprene and polypropylene handle is comfortable and durable
- Color-coded handle reduces the risk of cross-contamination
- Textured finger points provide a non-slip grip
- Features protective finger guard
- Perfectly designed to slice all types of meat off the bone
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A Frenched rack of lamb is an elegant, easy-to-execute preparation that all seasoned cooks should be able to perform. Watch this video to learn how to properly remove the belly and rib meat from the cut.
|Blade Length||6 Inches|
|Blade Material||High Carbon Steel|
Customer questions about this product
- Can this knife be washed in a dishwasher?
- No, hand washing with soapy water and sanitizer solution is always recommended. When placed in a dishwasher, the process will often rust and cause damage to the edges of the blade. For best results, please refer to the Cleaning Instructions guide for step-by-step details.
Easily separate the meat from the bone with this Mercer M23820RD Millennia 6" curved stiff boning knife with red handle! Perfect for trimming sinew and fat, this knife is great for working with fish, poultry, and more. Its color-coded handle ensures a high level of food safety, adding a pop of color to your kitchen while reducing the risk of cross-contamination.
The ergonomically designed, Santoprene handle helps you cut comfortably all day, while textured finger points and a protective finger guard provide slip-resistance and added safety. The blade is made of high carbon, no-stain steel that allows for easy edge maintenance, and it is guaranteed for life.
Blade Length: 6"
Mercer Millennia with colored handles is formerly known as Mercer Millennia Primary4.
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
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received quickly and it a perfect knife to fillet cod. Stays sharp and is easy to work with would definately buy this item again great buy
Ronald B. from big boy Posted on 06/12/2016
This stiff boning knife is great quality. It's sturdy and holds up under heavy usage. The handle is comfortable and the red really makes it stand out.
Phil R. from Oak Hill Bulk Foods, Inc. Posted on 06/09/2016
Great Mercer curved boning knife. What we really like about their knife line is cross-contamination. The knife stays put in the proper station and you don't have to worry about cutting meat and that knife used for cutting vegs.
Russell H. from Russ' Sub Shack Posted on 05/20/2016
Great boning knife to be working with, an love the grip on it. Very durable an well made which is nice. Came to me just like it said it would an have not had any problems with it.
Robert M. from Louie Pizzeria Posted on 03/07/2015
I purchased this boning knife along with the Mercer chef's knife originally for culinary school. Not only were my classmates impressed but so were my teachers. Sometime later it's still a staple knife in my kitchen...just butterflied a pork loin and it came out perfect. For the great price.. can't beat it!
John S. from Ann R Posted on 10/16/2013
A good solid boning knife, at great price. I can carve chickens all day with this comfortably. It sharpens easily and is comfortable to grip and does not slip even when wet. Highly recommend.
Alfred A. from PateCo, LLC Posted on 04/21/2012
Get paid to review this product!