• By Don Walker
  • 238 pages long
Usually Ships 1 Business Day
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Keeping Your Gas Restaurant Equipment Cooking is an easy to read and use repair manual for gas restaurant cooking equipment. With over 300 drawings, this book is designed for repairmen, restaurant owners, and restaurant managers. Written by Don Walker, a service professional with over 12 years experience, Keeping Your Gas Restaurant Equipment Cooking will help you quickly fix many problems without having to call a repairman.


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Overall User Rating: Keeping Your Gas Restaurant Equipment Cooking ( 5.0 stars from 1 review )

    Cooking equipment can be very expensive and will eventually break down. This book is great for learning how to maintain and fix broken gas equipment!!

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