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$34.80/CS

Buy 1 - 2 $35.99/CS

  • Fat free
  • The only chocolate syrup for the traditional egg cream
  • Kosher (non-Passover) Certified
Item:
711CHOCSYRUP
Units:
CS
Shipping:
Usually Ships 1 Business Day
When will I receive my Item?
Reviews:
15 reviews
UPC Code:
070216110008
View all H. Fox & Co Ice Cream Toppings

Companion Items

Check out these recommended and helpful additions to this product!

Foxs U-Bet Brooklyn Egg Cream Drink

Foxs U-Bet Brooklyn Egg Cream Drink

Try making a delicious Brooklyn Egg Cream using Fox's U-Bet Syrups!

Transcript Embed
Hi I’m Steve Ziegler, Product Expert at the WEBstaurantstore. Having spent some time in Brooklyn in my younger days, I came to appreciate a local specialty, the Brooklyn Egg Cream. It just so happens that our house brand of chocolate syrup is Fox’s U-bet syrup, which is the only one that you want to use if you are making a real egg cream. So today, I thought I’d take a break from my usual slicing, chopping, and sharpening, and just have some fun and make some real New York Egg Creams. To make an Egg Cream, you’ll need a few things first, and, of course, the first ingredient is Fox’s U-bet Chocolate Syrup—which we carry in the squeeze bottles or the much more righteous gallon size here, as well. Then you’ll need seltzer water, which you can buy in the store, or, if you want to make an egg cream the right way—we carry these soda siphons on the site along with these cartridges. And you can pick them up here at the WEBStaurantstore. Then you’ll need ice cold whole milk. You must use whole milk. And if you’re worried about your diet, that’s alright, because the Fox’s U-bet Chocolate syrup is fat free. But the whole milk’s going to make the foamy head stand up a little bit better for you. Then you’ll need some soda glasses. I am using these cola glasses here. If you want to find our soda glasses on the site, just look up “soda glass” and you’ll find 10 different soda glasses of all different shapes and sizes. And finally, you’ll need some iced teaspoons, and you’ll want these because they have the long handle that will allow you to get down and mix your chocolate up. From the history of an egg cream to how to make one, everything is a controversy. I’m going to show you how I make an egg cream and you can choose your best way of doing it. One thing I can recommend for everybody: use a chilled glass and cold milk. I’m going to go ahead, and put just a couple inches of milk in there. Then I am going to use my seltzer water next, and spray that in there until I get a nice head on top, just straight down in. Then I am going to take my chocolate and just run it down the side so I don’t break up the head. I am going to put ¾” in the bottom there. I am going to mix this up and you’ll see I have a nice chocolate base, and a beautiful white creamy head. This might bother traditionalists, but U-bet makes many different flavors of syrup—we have the traditional chocolate, the sugar free chocolate, coffee, malt, and even vanilla. And vanilla is extremely popular! Here, I’ll make an egg cream with this. Because this won’t change the color of the head, I am going to put the syrup in here first. I am going to go ahead and put the milk on top, and then put my seltzer water in there. And there you have a beautiful vanilla egg cream! One more very important thing: An egg cream is not meant to sit around, or it will go flat--so once you make it—enjoy it! Thank you for watching, and if you have any questions, please feel free to use our live chat button.

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Details

This delicious U-Bet chocolate syrup is the perfect companion for egg creams, ice cream sundaes, milkshakes, chocolate milk, pancakes, waffles, and just about any dessert! It has a rich chocolate flavor and smooth, velvety texture. Sold four 1 gallon containers per case.

Certifications

Kosher - Fox's Certification

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Customer Reviews

Overall User Rating: Fox's U-Bet Chocolate Syrup 4 Gallons/CS ( 5.0 stars from 15 reviews )

    I purchased this item to make Ice cream sundaes at my wedding reception! It was great. the flavor is great, and it is a lot cheaper to buy in bulk.

    Posted on

    Save time and money with this delicious blend of chocolate syrup. It is perfect for making milkshakes and topping banana splits. Great price for a large 4 gallon case.

    Posted on

    We love chocolate milk at my house hold. We go through it like crazy. This galloon is perfect and you save so much money compared to buying the individual bottles.

    Posted on

    Fox's always delivers and this chocolate syrup is no exception!! It is great for ice cream sundaes and chocolate milkshakes! I love it in a fresh glass of milk for the perfect chocolate milk!!!

    Posted on

    Chocolate milk!!

    I believe Fox's makes a great product. This chocolate syrup is both thick and creamy with the right amount of sweetness. Its a very nice product.

    Posted on

    chocolate syrup

    Our owner says this is the best chocolate syrup out there. Makes ready good toppings for our specialty ice creams and is a great addition to our handmade milkshakes.

    from The Floyd Country Store Posted on

    My kids LOVE chocolate. So I bought Fox's chocolate syrup and my children think it is the best chocolate to put on icecream or make chocolate milk with. Great product for a reasonable price!

    Posted on

    This isn't the first time for us to buy Fox's Syrup, this is a great syrup that has a nice rich chocolaty flavor. I love the convenient gallon size.

    Posted on

    Fox's syrup is thick and creamy. Our customers know we sell quality. Even when we run out of hot judge people don't mind us substituting this chocolate syrup.

    from Chatter Box Posted on

    THIS IS THE ONLY SYRUP THAT WOULD MAKE A PERFECT NEW YORK EGG CREAM. MUST USE FRESH COLD SELTZER AND FRESH COLD MILK FOR BEST RESULTS

    from THE SUPERIOR HOT DOG Posted on

    Great chocolate syrup, just as good as any I have ever bought, if not better. This will last you longer, because it is real chocolatie.

    from Rosies Restaurant Posted on

    EXCELLENT!I have been using Fox's U-Bet syrup for 50 years now.Can you believe that! I hope to use it for the next 50 years. I make the best chocolate egg cream people cannot believe. Thank you. I want to have my own franchise selling Fox's U-Bet syrup egg creams. Your's truly ,Native New Yorker......

    Posted on

    Fox's U-Bet is the real deal. Great for milk or with milk and seltzer for a real NY Eggcream. It is best when it's made with real sugar not just corn syrup but either way it's better than anything else out there.

    Posted on

    Fox's U-Bet syrup is a superior product that can be used ANYWHERE chocolate syrup is called for. EXCELLENT in making egg cremes and on ice cream. It's long shelf life makes it economical to buy a case at a time. Compare the price for a case Vs. the 22 ounce bottles sold in retail. The savings is tremendous!

    Posted on

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