• Quantity Discounts!

$34.17/Case

Buy 1 - 2 $35.49/Case

  • Fat free
  • The only chocolate syrup for the traditional egg cream
  • Kosher (non-Passover) Certified
Item:
711CHOCSYRUP
Units:
Case
Shipping:
Usually Ships 1 Business Day
When will I receive my Item?
Reviews:
19 reviews
UPC Code:
070216110008
Foxs U-Bet Brooklyn Egg Cream Drink

Foxs U-Bet Brooklyn Egg Cream Drink

Hi I’m Steve Ziegler, Product Expert at the WEBstaurantstore. Having spent some time in Brooklyn in my younger days, I came to appreciate a local specialty, the Brooklyn Egg Cream. It just so happens that our house brand of chocolate syrup is Fox’s U-bet syrup, which is the only one that you want to use if you are making a real egg cream. So today, I thought I’d take a break from my usual slicing, chopping, and sharpening, and just have some fun and make some real New York Egg Creams. To make an Egg Cream, you’ll need a few things first, and, of course, the first ingredient is Fox’s U-bet Chocolate Syrup—which we carry in the squeeze bottles or the much more righteous gallon size here, as well. Then you’ll need seltzer water, which you can buy in the store, or, if you want to make an egg cream the right way—we carry these soda siphons on the site along with these cartridges. And you can pick them up here at the WEBStaurantstore. Then you’ll need ice cold whole milk. You must use whole milk. And if you’re worried about your diet, that’s alright, because the Fox’s U-bet Chocolate syrup is fat free. But the whole milk’s going to make the foamy head stand up a little bit better for you. Then you’ll need some soda glasses. I am using these cola glasses here. If you want to find our soda glasses on the site, just look up “soda glass” and you’ll find 10 different soda glasses of all different shapes and sizes. And finally, you’ll need some iced teaspoons, and you’ll want these because they have the long handle that will allow you to get down and mix your chocolate up. From the history of an egg cream to how to make one, everything is a controversy. I’m going to show you how I make an egg cream and you can choose your best way of doing it. One thing I can recommend for everybody: use a chilled glass and cold milk. I’m going to go ahead, and put just a couple inches of milk in there. Then I am going to use my seltzer water next, and spray that in there until I get a nice head on top, just straight down in. Then I am going to take my chocolate and just run it down the side so I don’t break up the head. I am going to put ¾” in the bottom there. I am going to mix this up and you’ll see I have a nice chocolate base, and a beautiful white creamy head. This might bother traditionalists, but U-bet makes many different flavors of syrup—we have the traditional chocolate, the sugar free chocolate, coffee, malt, and even vanilla. And vanilla is extremely popular! Here, I’ll make an egg cream with this. Because this won’t change the color of the head, I am going to put the syrup in here first. I am going to go ahead and put the milk on top, and then put my seltzer water in there. And there you have a beautiful vanilla egg cream! One more very important thing: An egg cream is not meant to sit around, or it will go flat--so once you make it—enjoy it! Thank you for watching, and if you have any questions, please feel free to use our live chat button.

Copy and paste the embed code above.

Try making a delicious Brooklyn Egg Cream using Fox's U-Bet Syrups!

Specs
Package Size 4 Gallons
Type Bulk Syrups

Details

Be a part of Fox’s long-standing tradition of producing great-tasting ice cream toppings, and stock your ice cream shop with Fox’s U-Bet chocolate syrup! With over one hundred years of manufacturing toppings and flavored syrups, this Brooklyn-based company’s tried and true formula for chocolate syrup is sure to please. Use this creamy, rich ice cream topping to create fantastically-flavored ice cream sundaes. Or, try making classic New York egg creams by mixing chocolate syrup, seltzer water, and whole milk. Drizzle chocolate syrup over ice cream cakes, parfaits, pancakes, waffles, and more!

Fox’s U-Bet syrup has a smooth, velvety texture and a full-bodied chocolate flavor. Each gallon-sized container will keep your ice cream parlor, bakery, or restaurant in good supply. This chocolate syrup is a quick and easy way to enhance the look and flavor of just about any dessert, and it is fat free. For supreme taste and perfectly sweet flavor, trust Fox’s ice cream toppings, like this chocolate syrup, for your sweet treats!

Sold (4) 1 gallon containers per case.

See Nutrition Sheet for more information.

Certifications

Kosher - Kay Kosher

Downloads

Nutrition Nutrition

A PDF viewer is required to view this product's information. Download Adobe Acrobat software

Related Items

Frequently Purchased Together

Customer Reviews

Overall User Rating: Fox's U-Bet Chocolate Syrup 4 Gallons/Case ( 5.0 stars from 19 reviews )

    I purchased this product to make chocolate milk at our restaurant. I was surprised to see and taste for myself how great this product was! Very thick and chocolaty!

    Posted on

    Great Flavor, I have used them in all kinds of recipes including adding flavor to Popsicles. Wonderful quality, great price. I would recommend these syrups as they have all different kinds of uses.

    Posted on

    we operate a coffee,ice cream shop this greatb tasting chocolate syrup is a great addition to our coffe drinks as well as a super topping for ice cream

    from the bean bar Posted on

    Fox's U-Bet chocolate syrup has been THE go to chocolate syrup for my egg creams since I was a kid and I am thrilled to get it at such a great price. No other chocolate syrup even compares.

    Posted on

    I purchased this item to make Ice cream sundaes at my wedding reception! It was great. the flavor is great, and it is a lot cheaper to buy in bulk.

    Posted on

    Save time and money with this delicious blend of chocolate syrup. It is perfect for making milkshakes and topping banana splits. Great price for a large 4 gallon case.

    Posted on

    We love chocolate milk at my house hold. We go through it like crazy. This galloon is perfect and you save so much money compared to buying the individual bottles.

    Posted on

    Fox's always delivers and this chocolate syrup is no exception!! It is great for ice cream sundaes and chocolate milkshakes! I love it in a fresh glass of milk for the perfect chocolate milk!!!

    Posted on

    I believe Fox's makes a great product. This chocolate syrup is both thick and creamy with the right amount of sweetness. Its a very nice product.

    Posted on

    chocolate syrup

    Our owner says this is the best chocolate syrup out there. Makes ready good toppings for our specialty ice creams and is a great addition to our handmade milkshakes.

    from The Floyd Country Store Posted on

    My kids LOVE chocolate. So I bought Fox's chocolate syrup and my children think it is the best chocolate to put on icecream or make chocolate milk with. Great product for a reasonable price!

    Posted on

    This isn't the first time for us to buy Fox's Syrup, this is a great syrup that has a nice rich chocolaty flavor. I love the convenient gallon size.

    Posted on

    Fox's syrup is thick and creamy. Our customers know we sell quality. Even when we run out of hot judge people don't mind us substituting this chocolate syrup.

    from Chatter Box Posted on

    THIS IS THE ONLY SYRUP THAT WOULD MAKE A PERFECT NEW YORK EGG CREAM. MUST USE FRESH COLD SELTZER AND FRESH COLD MILK FOR BEST RESULTS

    from THE SUPERIOR HOT DOG Posted on

    Great chocolate syrup, just as good as any I have ever bought, if not better. This will last you longer, because it is real chocolatie.

    from Rosies Restaurant Posted on

    EXCELLENT!I have been using Fox's U-Bet syrup for 50 years now.Can you believe that! I hope to use it for the next 50 years. I make the best chocolate egg cream people cannot believe. Thank you. I want to have my own franchise selling Fox's U-Bet syrup egg creams. Your's truly ,Native New Yorker......

    Posted on

    Fox's U-Bet is the real deal. Great for milk or with milk and seltzer for a real NY Eggcream. It is best when it's made with real sugar not just corn syrup but either way it's better than anything else out there.

    Posted on

    Fox's U-Bet syrup is a superior product that can be used ANYWHERE chocolate syrup is called for. EXCELLENT in making egg cremes and on ice cream. It's long shelf life makes it economical to buy a case at a time. Compare the price for a case Vs. the 22 ounce bottles sold in retail. The savings is tremendous!

    Posted on

Have you used this product?

Log in to write your own review and earn up to $16.00 with video, photo, and text reviews!

Login or Register

Find Related Products

chocolate syrup     chocolate syrup dispenser     chocolate syrup pump