Dark Red Kidney Beans - #10 Can
- Each #10 can provides 23 (1/2 cup) servings
- Rich, dark red color and classic shape
- Ready to heat and serve
- Saves time cooking with dried beans
- Great for soups, stews, and chilis
|Bean Type||Kidney Beans|
|Package Size||# 10 Can|
Whip up an effortlessly delicious dish with these dark red kidney beans! Rich in color, firm in texture, and featuring a classic bean shape, these kidney beans are great for incorporating in a variety of dishes. Not only that, but it's easy to include these beans into your menu-they save valuable time cooking dried beans in the kitchen! Canned to maintain optimal texture and freshness, these beans are ready to heat and serve. Great for any recipe, they increase the productivity and efficiency of your service. These dark red kidney beans maintain their savory, hearty flavor that's sure to please your guests!
The perfect addition to soups, stews, salads and more, dark red kidney beans are an excellent source of protein. Toss them in a cold salad, or add them to chili con carne. Offer your guests to a classic Creole dish of red beans and rice to give your guests a southern treat! Great served hearty beef chilis, Tex-Mex fare, and more-the possibilities are endless!
Brand may vary.
This item has been certified Kosher by the Jewish Community Council of Montreal.
People Talk About:beans cans chili Great Kidney recommend recipes quality providing price
These are perfect dark red kidney beans for our homemade chili that we serve daily. They add a nice aspect to the chili and can't beat the amount for the price
Michael F. from Amish Market Square Posted on 01/13/2017
These are good dark red kidney beans. These ones are especially good for chili recipes. They are of good quality for the amount and the price.
Tonya L. Posted on 12/13/2016
Great Kidney beans for chili that we serve, beats buying small cans when we have to make huge pots. The taste is great also, highly recommend. Thanks Webstaurant for providing #10 cans.
Lina B. from Doughlicious Cakes Posted on 06/25/2013
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