D&W Fine Pack B55 9" Foil Pie Pan 1" Deep - 100 / Pack
Other Available Sizes:
|Bottom Diameter||6 3/8 Inches|
|Interior Diameter||8 Inches|
|Top Diameter||9 Inches|
Keep up with the high demand for your famous pies with this D&W Fine Pack B55 9" foil pie pan! Created with efficiency in mind, this disposable item is perfect for cafes, restaurants, and other establishments that bake multiple pies per day to ensure all customer requests are being fulfilled. Its modest size gives you the opportunity to create smaller pies or meal quiches, allowing you to sell either by the piece, or by the entire pie.
Featuring a full curl rim, this pie pan can also be used for displaying your baked goods in pie cases or countertop pie stands. In addition, the 38 gauge aluminum material is strong enough to resist breaking, but flexible enough to bend to allow for easier serving. With an impressive depth of 1", this pie pan is ideal for fruit pies, pudding pies, dinner pies, or even quiches. Since it is easily disposed of at the end of the night, cleanup is minimal and you can even send the extras home with your guests or patrons.
Sold 100 per pack.
Top Outside Diameter: 9"
Top Inside Diameter: 8"
Bottom Diameter: 6 3/8"
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Overall User Rating: D&W Fine Pack B55 9" Foil Pie Pan 1" Deep - 100 / Pack ( 4.7 stars from 20 reviews )
A fabulous price for the 100 pack, we use these for every pie we bake at the bakery, highly recommended for quality and price and affordable
shannon S. from Shancakes Posted on 02/02/2015
THESE FOIL PIE PANS ARE JUST TOO SHALLOW FOR RETAIL SALES PIES. BETTER SUITED FOR QUICHE. THE ARE JUST TOO SHALLOW. WOULD NOT PURCHASE AGAIN.
Diana C. Posted on 01/13/2015
Thank you for your review! We are sorry to hear that these pans were too shallow for the pies you make. Try D&W Fine Pack Foil Pans for a slightly deeper option.
WEBstaurantStore.com Customer Solutions
These are a fine basic pie pan. However, they were not deep enough to hold all of the filling for my cream and custard recipes. Next time I will try the extra deep pan.
Heidi P. from Dorothy Mae's Posted on 01/11/2015
The 9" pie pans are so versatile. We use the for the key lime pies, peanut butter pies. They're a great size for an 8 serving pie.
Elizabeth P. Posted on 09/27/2014
Very useful. I use these for making meals--pies, dips, casseroles, side dishes--and freezing them. They work wonderfully, stack nicely. I've found them reusable, with care.
Andrea L. Posted on 04/24/2014
These pie pans work great for any pie imaginable. I've used them for pecan pies, peanut butter pies, and sweet potato pies all with homemade crust and there's no complaints here. By using this with homemade dough it really cuts down the expense of baking
Chelsey G. from iBaked Posted on 12/04/2013
We use these pans all the time for finishing items in the oven and they are great. They have held up very well to repeated use and are nice and sturdy.
Julie D. Posted on 02/15/2013
These are great to have around in the kitchen. We always have a stack of these in dry goods. We use them for bakery items and even savory items.
Douglas R. from Johnson & Wales Univesity Posted on 01/31/2013
You really can't beat this price! The pan is durable for more than single use, though with 100, as a home cook, I don't feel bad about throwing it away after the first time. In addition, it works great as an alternative to a tart pan. Just cut the foil away after baking.
Xinwei Z. Posted on 01/15/2013
Key lime pie is so easy to put together when you have these disposable pie tins. Just press in the graham cracker crust and lime filling, enjoy the pie, and you can throw away the tin! Such a great buy
Dorothy T. Posted on 12/17/2012
I love the web site it so easy to work with and the pie pans I order a good quality. The service is very fast.
Dorcelle B. from Brown Homestead Inc Posted on 09/03/2012
This is what we use to make the vast majority of our pies. This is a good product that comes at an even better price!
Andrew L. from The Pie Kitchen Posted on 08/24/2012
I like them a lot. They are deep enough for pie filling and make nice looking even baked pies. I use them with Cake / Bakery Box 9" x 9" x 2 1/2" 250/BD they fit perfectly inside.
Teodora V. from Tedy's Mix Posted on 06/19/2012
This aluminum pan is the perfect size and sturdy for baking and transport. This is also a great price and value! We will definitely order these again!
Amy F. Posted on 12/01/2011
These are my go to regular pie pans, They are durable, sturdy and perfect for cream pies or fruit pies. They hold a standard filling recipe perfectly.
Lisa H. from The Sweet Stop Posted on 11/13/2011
I love these pans! They are the perfect size and prize and are very durable...I've bought pants similar to this at the store and they bend when picking them up to put them in the oven when filled.
Sandra I. from Sandy's Creations Posted on 10/08/2011
The cons are that in a conventional oven, the bottoms of your pies won't brown easily. Also, when cutting your cooked pie, the knife quickly cuts into the thin pan and starts a runny mess. Pretty flimsy for transportation. But they're just average.
Tabitha L. Posted on 09/28/2011
Perfect for my pies year round and definitely during Thanksgiving and the holidays. Very sturdy and the right size for my pie batters. I like that they don't cut through easily.
Daniellan L. from Ivy Bakery LLC Posted on 05/18/2011
This is a sturdy pie tin for the bulk baker. The price is great as well. It is a little small so double check what kind of pie you want to bake, but will work well besides.
Faye S. Posted on 03/14/2011
These are a nice size for pies, however there is no matching lid. This makes it difficult if you plan on transporting these. They do sell big plastic dome containers to put the pie plate in, but they are expensive.
Amy G. Posted on 11/03/2010
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