This CMA-44H/L-R 44" conveyor
dishwasher
is a high temperature
dishwasher that utilizes a
left to right operation and
is made of 12 and 14-gauge
stainless steel.
The CMA-44H/L-R can wash 205 racks per
hour and is economical to
operate, as it only uses .94
gallons of water per cycle.
This dishwasher has a 3-
stage wash cycle that
provides the pre-wash, power
wash and rinse cycle.
An
automatic soil purging
system in the CMA-44H/L-R
filters soil particles from
the water and traps it in an
external unit, which can be
periodically dumped out. The
CMA-44H-LR has a minimum
wash
temperature of 150 degrees Fahrenheit
and the
rinse is 180 degrees Fahrenheit; it also
has
a
dish clearance of 19".
The
CMA-44H/L-R comes standard
with a table limit switch
and
pressure regulator valve.
The
overall dimensions of the
CMA-
44H-LR are 25 1/8"D x 44"W x
55 1/2"H. It is available in
208 volts/3 phase, 230
volts/3 phase, is NSF
approved, and comes with a
one year parts and labor
warranty.
Adobe Acrobat is required to view this product's Spec Sheet.
You may download a copy of the Adobe Acrobat software by clicking here.
Click a buying guide below for details:
Warewashing & Dishwashing Information - This article discusses the comparisons between typical manual warewashing methods with that of machine based warewashing. Also discussed within this article are the differences between low and high temperature machines.
Grease Trap Sizing Guide - This article discusses how to properly size a grease trap for your food service kitchen.
Some manufacturers do not like it when we sell their products below their required minimums. In order to offer you the best possible deal, we ask that you simply place the item in your shopping cart to see our great price!
Why don't we show the price for this item?
We can sell this product for less than we're allowed to advertise!
One of our friendly Customer Service reps will be happy to give you a lowest possible price for this item! Click here for live chat, or call 717-392-7472 Monday through Friday, 8 a.m. to 8 p.m. EST.