Behind the Scenes: Cinco-De-Mayo-Themed Birthday Fiesta

Cinco de Mayo Chef

While the rest of the world slammed cold pizza and last night's leftovers for lunch today, The WEBstaurant Store treated its employees to a Cinco de Mayo lunch, complete with all the fixings...even mini margaritas!!

Employees with May birthdays took part in the preparation and cooking of almost all aspects of the lunch, including a kitchen tour and a lesson on cutlery, knives and cutting boards, and hands-on demonstrations from Matt Schuler, our corporate chef, and Steve Ziegler, our product expert. Dishes had all the spice and sass of a fiesta and included pork, chicken and beef burritos, re-fried beans and rice, tortilla chips, guacamole, salsa and more!

Check out some pics by Lisa, one of our awesome photographers:

Cinco de Mayo Prep Cinco de Mayo Prep Cinco de Mayo Prep
Courtney and Kyle cut tortillas to make tortilla chips. Chelsey, Amy and Natalie prepare vegetables to be sliced. Steve preps mini margarita cups to be filled.

Also make sure you follow us on Instagram to see pics of the preparation and the party, and other cool stuff we do on the daily!

Leave a Comment

A WebstaurantStore account is required to comment. Already have an account? Log In Here or Create an account.

Webstaurant TVProduct demonstrations, how-to's, & descriptions ArticlesIn-depth information and tips for running a successful restaurant Buying GuidesTools to help you find the perfect product for your business