Name: ARY VacMaster 30726 10" x 15" Chamber Vacuum Packaging Pouches / Bags 3 Mil - 1000/Case
Brand: VacMaster
SKU: 120VPM30726
Price: 94.49 USD
Availability: InStock
Rating: 4.9 (36 reviews)

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Product Overview

For use with chamber vacuum packaging machines
3-mil thickness
Suitable for sous vide cooking
Made of 80% polyethylene, 20% nylon
10" open end

UPC Code:400010007219

View all VacMaster Vacuum Packaging Machine Bags

Keep your food fresh by sealing it with this ARY VacMaster 30726 10" x 15" chamber vacuum packaging pouch.

Use this industrial strength pouch to preserve food in your commercial kitchen. Just put items inside and seal the 10" open end with any chamber vacuum packing machine. Its sturdy construction ensures your food stays fresh and protected. Great for sous vide cooking and more, this bag will help you maintain the quality of your food!

Freezer Safe
This item can withstand low temperature applications and is safe for freezer storage.
Microwave Safe
This item can safely be used in the microwave for food service applications.
BPA Free
This item is free of the chemical Bisphenol A (BPA) and is safe for food contact.
Boilable
This item can be boiled safely.

"This is a great bag for use with Ary VP-215 vacuum sealer. I use them for pork trotters and shanks from hogs. Good seal, tough bag."

Durable Construction

This 3 mil pouch is made of 80% polyethylene and 20% nylon, and is sturdy enough to store a variety of foods. It is also resistant to punctures and abrasions in all forms. Plus, its standard size design ensures it's a versatile option for storage as it can hold a variety of items.

Multiple Applications

This bag can be frozen, refrigerated, microwaved, or even boiled for up to 20 minutes.

Translucent Design

The bag's see through design makes it easy and convenient for you to identify its contents in one quick glance.

Customer Q&AAsk a Question

How do I determine if a vacuum machine bag will work on my machine?

If you have a chamber-type machine: Buy a chamber-type bag (mesh-less design). The open end of the vacuum bag must be the same size or shorter than the seal bar on your machine, and the bag must also fit inside your machine’s chamber.

If you have an external-type machine: You must buy an external-type, or "out of chamber" bag (mesh design). The open end of the vacuum bag must be the same size or shorter than the seal bar on your machine.

All of our vacuum machine bags list how large the open end is, and whether you can use them with external or chamber machines, in the content.

Is this Vacmaster vacuum bag / pouch boilable?

Yes, Vacmaster bags and pouches can be boiled. All styles will withstand boiling temperatures for up to 20 minutes; for maximum performance, check out their ”Re-Therm” line of bags, which can be boiled for 30 minutes.

What foods cannot be vacuum sealed?

Foods containing anaerobic bacteria cannot be vacuum sealed: mushrooms, garlic, seafood, and soft cheeses, such as brie, camembert, ricotta, and other soft and unpasteurized cheeses.