Argo Corn Starch 16 oz. Box
- 100% pure corn starch
A nearly flavorless thickener, Argo corn starch allows the natural taste of food to shine through. Argo corn starch is the perfect thickening agent for gravies, sauces, and glazes.
It can also be used to thicken desserts like pies, custards, and puddings. Because it's gluten-free, Argo corn starch is a health-conscious alternative to glutinous starches used in baking and cooking.
Argo corn starch comes in a convenient, 16 oz. easy storage box.
8 oz. Gravy Boat
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Lesaffre Red Star Bakers Active Dry Yeast 2 lb. Vacuum Pack 12/Case
Lesaffre SAF-Instant Red Dry Yeast 1 lb. Vacuum Pack
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Argo Corn Starch 16 oz. Box 24/CS
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Lesaffre Red Star Bakers Active Dry Yeast 2 lb. Vacuum Pack
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Regal Arrowroot Powder 20 oz.
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Overall User Rating: Argo Corn Starch 16 oz. Box ( 4.9 stars from 15 reviews )
Good quality corn starch that is used for majority of the cooking in the kitchen. Buying it here in bulk has save me a lot of money.
Hui L. Posted on 10/24/2013
We used the Argo Corn Starch in all eight hundred cupcakes we made for our most recent event. It worked really well, when i saw the price for a 1 lb box I couldnt believe it! It is no doubt the best price i have seen anywhere!
Kristen H. from KMSK Kreations Posted on 09/18/2013
Webstaurant Store comes through again! Where else are you going to find name brand corn starch at such a great price? You need this on hand for thickening sauces and stews, and this is a good brand to use.
David M. from Professor Cocktail Posted on 09/09/2013
With this corn starch my muffins have been getting much better than they did with other brands. I am looking forward to buying these again.
Stanislav P. Posted on 05/17/2013
Can't beat this price, I've searched everywhere and this is the best deal I have found for corn starch. However, I'm taking away a star because one of the packages had a hole which not only got starch in everything else I ordered but I'll have to throw out for fear of contamination or tampering.
Leticia S. from Lety's Gluten Free Bakery Posted on 02/25/2013
Thanks for your review! We are sorry that one of the packages had a hole in it. Unfortunately, that can happen during the shipping process. We have credited your account for the damaged product.
WEBstaurantStore.com Customer Solutions
Corn starch is a very good thickening agent. This is very important for Chinese cooking as a lot of their soy-based marinades and sauces depend on this thickening agent
Shin Z. Posted on 12/23/2012
Corn starch is a thickening agent for sauces and other food. It's an important product to have and im glad that the price sold here at webrestaurant is so low.
Roelh L. Posted on 11/19/2012
I recently found out I have to cook with gluten free and this product is perfect for me cooking needs and allergy to wheat products.
Branda H. Posted on 08/09/2012
I make a lot of honey walnut prawns for the holidays. This is a great price that even Walmart cant beat.A must when it comes to basic ingredients in the kitchen
Wendy Z. Posted on 06/22/2012
if you go to any restaurant in the world more often than not its the argo brand corn startch that you will find, itsthe best
Randall H. from Randys family restaurant Posted on 11/10/2011
Argo is the real deal. Grandmas everywhere have trusted gravies and puddings to the quality found in that little yellow box for years. It's my first choice too.
Brandy W. Posted on 09/07/2011
The service is great. I would reccomend the store to others. great prompt service. Always delivered on time and packaged carefully. I enjoy the service.
Marcella W. Posted on 06/15/2011
High quality corn starch. Great for quick fixes. Thicken soups and sauces in no time. Great price and easy to store on a dry goods rack!
Eric K. Posted on 05/26/2011
This is the great corn starch that I use for my baking and cooking needs. I use it frequently with the stuff that I bake as well as to thicken the sauces and to make the soups more creamier.
Alexander G. Posted on 05/16/2011
Very high quality cornstarch. My one complaint with this product is that it came a little messy. There was a little starch over everything else in the box but nothing a warm, damp rag cant fix!
Durosola C. from The Culinary Institute of America Posted on 04/17/2011
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