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$1,169.00/Each

Features:

  • 120,000 BTU
  • CharRocks included

UPC Code:

400010017980

Condition:

New
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

White Glove Delivery - Available -

What is White Glove service?

Standard common carrier delivery options cover the cost of getting an item to your shipping address but our White Glove delivery service does that and more!

The White Glove agent will call to schedule a delivery appointment within a four hour window, which gives you the flexibility to work around your busy schedule and to prepare the space where your item will be placed. Upon delivery, trained professionals will unload your item from the truck, bring it into the room of choice, unpack the item and remove all packaging debris from the premises.

Please note that White Glove delivery will typically add 5 - 7 business days to your order's transit, and only includes 30 minutes of on-site time. If on-site time beyond 30 minutes is required, you may be responsible for additional fees. Additionally, this service does not include set-up of the items being delivered.

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"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.

How To Season A Charbroiler

How To Season A Charbroiler

Getting your brand new charbroiler cleaned, seasoned, and ready to use is easy! A properly seasoned charbroiler will produce better tasting food. Plus, it will last longer, resist rusting better, and be easier to clean. Follow these easy steps to season your charbroiler. After you’ve uncrated your charbroiler and hooked it up, it’s a good idea to wash the exterior with a mild detergent. Next, light all the burners and leave them at the maximum setting for 30 minutes. This will burn off any oils, dust, or protective coatings from the shipping and manufacturing processes. After the grates have cooled completely, you’ll want to season them to prevent sticking. First, coat the grates with a high-heat cooking spray or oil like Canola oil. It’s a good idea to wipe them with a paper towel or cloth to make sure you have them covered evenly. Next, turn all your burners on high and leave them on for 30 minutes or until your charbroiler stops smoking. Turn off the burners and let the unit cool off. Now your charbroiler is seasoned and ready to use!

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Unpacking, cleaning, and seasoning your charbroiler is easy! Follow these simple steps, and you’ll be grilling up savory burgers and fish fillets in no time without the hassle of sticky grates.

Specs
Width 36 Inches
Depth 26 3/4 Inches
Height 15 3/4 Inches
Cooking Surface Width 35 1/2 Inches
Cooking Surface Depth 17 1/8 Inches
Burner BTU 40,000
Control Type Manual
Gas Inlet Size 3/4 Inches
Heating Source Lava Rocks
Number of Burners 3
Number of Controls 2
Power Type Field Convertible

Gas
Total BTU 120,000
Usage Medium Duty

Customer questions about this product

My business is at a high elevation; does this change anything when I order gas cooking equipment?
Many gas equipment manufacturers need to make adjustments to the equipment so it operates correctly at elevations over 2,000 feet. Sometimes we can special order from the manufacturer and have your cooking equipment delivered ready-to-go, but in other cases, you’ll need to have a qualified service technician come to your location and alter your unit at the time of installation so that it is compatible with a higher elevation. Contact our Special Orders team prior to placing your order, and we will let you know what will work best for the equipment you are planning to purchase.
Why are my lava rocks smoking so much?
Grease from the food you cook on your charbroiler drips through the grates and onto the lava rocks in the bottom of your unit. This grease builds up over time and may eventually cause your lava rocks to smoke. You can prevent this by flipping your lava rocks every day before using your charbroiler.
I see that this unit is "field-convertible." What does that mean?
Gas equipment is factory-set to use either natural gas or liquid propane. Field-convertible equipment includes hardware that allows your unit to accept the other gas type (so for example a natural gas unit could be converted to use liquid propane), but that hardware must be installed before it is used. For safety reasons, we recommend having a qualified service professional perform the conversion.
Ask your own question!

Details

Let the delicious aroma of backyard barbecue fill your restaurant, steak house, or pub with the APW Wyott GCRB-36i CharRock lava rock charbroiler! Its three "U" style burners provide 120,000 total BTUs per hour. The charbroiler's dual manual high / low controls give you complete temperature control over two independent cooking zones.

The APW Wyott GCRB-36i CharRock charbroiler has a 35 1/2" x 17 1/8" cooking surface, providing ample space to cook hamburgers, chicken, fish, or even kabobs! A cast iron rock grate and a 3/4" cast iron "steak char" grate are included, both ensuring even heat distribution and years of high output char grilling.

An easy access port allows you to light and adjust the charbroiler's pilot light without removing the front panel. Clean up has never been easier with the APW Wyott GCRB-36i charbroiler! A 4" x 1" grease chute drains into the charbroiler's front-access bottom-mounted grease collection pan. Just slide the pan out to dump its contents!

Overall Dimensions:
Width: 36"
Depth: 26 3/4"
Height: 15 3/4"
Gas Connection: 3/4" NPT pipe

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

  • CE Listed

    CE Listed

    This item complies with the standards imposed by the Conformance European (CE), a division of the Intertek group.

  • CSA Design Cert

    CSA Design Cert

    This item has been certified by the Canadian Standards Association (CSA) and meets applicable U.S. standards.

  • UL Classified EPH

    UL Classified EPH

    This product complies with UL EPH standards and meets ANSI/NSF requirements.

  • CSA Blue Flame

    CSA Blue Flame

    This item has been certified by the Canadian Standards Association (CSA) and meets applicable Canadian standards for appliances using gas or petroleum fuel.

  • 3/4

    3/4" Gas Connection

    This unit comes with a 3/4" gas connection.

Downloads

Specsheet Specsheet Manual Manual APW Wyott's Warranty Information Warranty

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Warranty Info

RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. The right is reserved to deny shipment for residential usage; if this occurs, you will be notified as soon as possible.

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Check out our recommended product

Check out the Cooking Performance Group CBL36 36" lava rock charbroiler – 120,000 BTU instead! This griddle boasts three powerful 40,000 BTU stainless steel U-shaped burners to heat your lava rocks, which in turn evenly distribute the heat toward your food while catching the drippings to create that unmistakably smokey "outdoor barbecue" scent and flavor. Don't miss this incredible item!

Your selection
  • 120,000 BTU
  • CharRocks included
Item:
135GCRB36H NAT/LP
Units:
Each
Specs
Width 36 Inches
Depth 26 3/4 Inches
Height 15 3/4 Inches
Cooking Surface Width 35 1/2 Inches
Cooking Surface Depth 17 1/8 Inches
Burner BTU 40,000
Control Type Manual
Gas Inlet Size 3/4 Inches
Heating Source Lava Rocks
Number of Burners 3
Number of Controls 2
Power Type Field Convertible
Power Type Gas
Total BTU 120,000
Usage Medium Duty

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.