American Metalcraft BB816 8" x 16" Wood Cutting / Charcuterie Board with Handle
- Quantity Discounts!
- Made of attractive maple wood
- 3/4" thick for extra durability
Taking proper care of your wood cutting boards is an essential step that will help extend the life of your board. This instructional video will show you how to properly season a wood cutting board to ensure it remains in great condition!
Chop and dice with confidence using this American Metalcraft BB816 wood cutting board. Made from thick maple wood, this board is stable and durable. Cut your carrots and green beans for stew, or dice up blocks of cheese for a cheese tray. Whatever your needs, this cutting board will fit the bill. You could even use it at a buffet or catered event to display bread, meats or cheeses for guests to slice. The 6" handle makes it easy to transfer your minced or julienned ingredients over to a pot or bowl, and it’s also comfortable and easy to grip and hold. There’s also a small hole in the handle, making the charcuterie board easily hung and stored away.
Do not immerse wood cutting boards in water or put in the dishwasher.
Frequently Purchased Together
Wooden Bread / Charcuterie Board
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Overall User Rating: American Metalcraft BB816 8" x 16" Wood Cutting / Charcuterie Board with Handle ( 5.0 stars from 4 reviews )
Smaller than expected, but that is mostly my fault for not reading the description closely. A coating of mineral oil later, this is used primarily as a cheese board and gets envious looks when brought out at a gathering!
Amit S. Posted on 11/24/2013
This cutting board is good for cutting fruits on,I also like it cutting vegetables they stay on the board really well.I couldn't make it in the kitchen without the cutting board.
Mary B. from sweets Posted on 02/19/2013
This cutting board is great for cheese or bread. You can cut up the cheese prior to bring it out to the table and the handle makes it easy to not touch the cheese.
Laura B. Posted on 02/03/2013
This is a great cutting board, easy to clean and store. I use it for veggies and cheese. It is sturdy and strong. It's classy looking in my kitchen.
Sharon G. Posted on 02/06/2010
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