American Metalcraft 18916SP 16" Super Perforated Pizza Disk
Other Available Sizes:
- 18 gauge aluminum
Pan seasoning is essential for keeping your pans performing their best in your kitchen. This instructional video will show you the proper steps to seasoning your cooking pans based on their material.
|Top Diameter||16 Inches|
|Material||Standard Weight Aluminum|
|Pan Type||Super Perforated|
Customer questions about this product
- How do I “prepare” this pan for use?
- Prior to your first use, this pan should be thoroughly cleaned and degreased, as well as seasoned once or twice. Check out our "How to Season Your Pans" video for more information. Our Pizza Pan buying guide also provides great use and care tips.
- Why does this pan have unfinished edges?
- This pan features sharp edges that are perfect for cutting and trimming excess dough. This allows your chefs to form perfectly sized pieces of dough for each pan.
The American Metalcraft 18916SP 16" SuperPerforated pizza disk will help you bake the perfect pizza pie every time! This product contains (456) 3/8" holes that allow the bottom of the pizza to cook fast, creating a mouth-watering, crispy, golden crust. This disk also allows cooked pizza to stay fresh by letting moisture escape. Cheese pizzas or meat lover's, keep up with those orders and keep the customers coming back for more with this pizza disk!
Top Diameter: 16"
Made in America
This item was made in the United States of America.
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I have had this for over 3 years now and still works and looks great! I use for home use for frozen pizzas well as rewarming and crisping up delivered pizza. Pizzas slide on and off with ease and crisp up the pizzas very well. They clean up nice and easily as well.
Sharon B. Posted on 03/26/2016
I purchased these disks with high hopes for a crisp crust without the dreaded toppings shaking off the pie when I slide the pizza off the peel and into the oven. However, the holes are so big that the dough slightly protrudes, causing difficulty when removing from the disk. I stick with screens.
Kevin L. from The Beach House Posted on 04/13/2014
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