American Metalcraft 1139 11" x 11" Wood Pizza Peel with 28" Handle
- Quantity Discounts!
- Old world feel
- Long handle
- Moves pizza easily
- Superior to steel blades
- Seal and season for long life and extra flavor
Customer questions about this product
- How can I properly care for this item?
- Hand wash with a soft cloth and dry thoroughly. To seal, wipe with food safe oil, like mineral oil, on the surface of the peel. Do not expose the peel to a dishwasher, abrasive sponges, caustic cleaners, or acidic detergents. Never allow the peel to be soaked in water. Avoid leaving the peel on hot surfaces. This increases the chance of warping. If the peel warps, leave overnight with the warp facing up and it should flatten.
Easily glide your hot and ready pizza pies right out of the oven using this 11" x 11" American Metalcraft 1139 standard blade long handle wood pizza peel. The wooden handle offers a grip which is comfortable, sleek, and smooth, allowing you to transport your pizza creations confidently and efficiently. Also, since the blade is made of wood, it can be sealed with oil or seasoned with whatever spice you choose, whether it’s salt, pepper, oregano, or basil. This not only adds flavor to your dough, but cuts back on burns or scorch marks.
Wooden peels are also better at holding the pizza on the peel and are gentler on the pizza than metal peels whose slick, sharp surfaces can inadvertently slice or cut pizzas. And your customers will love the rustic charm! The long, 28" handle is perfect for deep ovens.
Blade Length: 11"
Blade Width: 11"
Handle Length: 28"
Overall Length: 39"
Hand wash only.
DownloadsWood Pizza Peel Care
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