Name: Domino 1 lb. 10X Confectioners Sugar - 24/Case
Brand: Domino
SKU: 104SUGPWD1
Price: 40.99 USD
Availability: InStock
Rating: 4.8 (78 reviews)

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Buy in lots of 70:

$35.88/Case$1.50/Pound

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Buy 10 - 69	$38.23/Case$1.59/Pound
Buy 3 - 9	$39.70/Case$1.65/Pound
Regularly:	$40.99/Case$1.71/Pound

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Product Overview

Ideal for making icings or frostings for cake and cupcakes
Commonly used to dust on top of funnel cakes and cannolis
Contains a small amount of corn starch to prevent caking
Made from cane sugar
Great for making icings or for dusting funnel cakes

UPC Code:10049200051006

View all Domino Powdered Sugar

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Domino Dark Brown Sugar 1 lb. Box - 24/Case
$40.49/Case
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Domino Light Brown Sugar 1 lb. Box - 24/Case
$37.99/Case

Whip up irresistible icings and unforgettable frosting with this Domino 10X powdered sugar!

Also known as confectioners', or icing sugar, this product is perfect for commercial kitchens looking for a quick dissolving sweetener. Powdered sugar, made from refined, ground granulated sugar, contains a small percentage of added cornstarch to prevent caking and is typically used to make icing, frosting, and cake decorations.

Made in America
This item was made in the United States of America.
Vegan
This item is vegan per the manufacturer.

"Very tasty powdered sugar. The bags it comes in are nice and strong so you don’t have to worry about them breaking open. The powdered sugar is light and fluffy."

Great for Icings

Whichever way you use it, this versatile 10X sugar is a must-have addition to your bakery. Use it for creating deliciously decadent glazes and dessert sauces as it's a staple in a number of recipes.

Perfect for Baked Goods

It's also ideal for sprinkling onto baked goods to increase visual appeal and add a bit more sweetness! Whether you use it in recipes or just to add a touch of sweetness, this powdered sugar is a must-have for any bakery!

Customer Q&AAsk a Question

What is 10X sugar?

10X sugar is the second finest consistency of powdered sugar behind 14X, or superfine, sugar. The number preceding the X denotes the fineness of the grind. In other words, the higher the number, the finer the sugar powder. The finer the powdered sugar, the more cornstarch it contains in order to keep it from caking and clumping.