• Polypropylene handle provides comfort and a safe grip
  • 6" blade length
  • Stiff blade separates bones from the meat without waste
  • Lightweight and durable stainless steel construction
  • NSF Listed
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The days of customers complaining about fatty steaks and chicken dinners are over with this 6" boning knife. The perfect cutting tool, this knife will make deboning your main courses of meat and poultry a breeze. The stiff blade is strong enough to effortlessly separate bones, fat, tendons, and other tissues from the meat without ruining the quality of the cut. Built to last, the high-carbon, stainless steel blade is made through a stamping process to keep it light and affordable. Also, the stylish, white handle is made from polypropylene and combines exceptional comfort with a secure grip to prevent slipping. NSF Listed.

Blade Length: 6"
Overall Length: 11 3/4"

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Customer Reviews

Overall User Rating: 6" White Handle Wide Stiff Boning Knife ( 5.0 stars from 1 review )

    Knife is very sharp. It holds an edge very well. I have used it deboning deer, hogs, and chickens. It does the job very well.

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