Essential for dishwashers, steam equipment, and more, a condensate hood is an excellent addition to your kitchen. These hoods keep the warmth and moisture that comes from hot water out of your kitchen, so you can keep your staff cool during business hours. Whether you keep one over your steam equipment or your dishwasher, a commercial restaurant condensate hood will reduce ambient temperatures, decrease the chance of steam burns, and create a more comfortable working environment for your employees.
These commercial kitchen hoods work best for removing heat and smoke in non-grease applications such as dishwashing. Attach your commercial restaurant condensate hood to your ceiling above your steam equipment, so the hot air easily floats into the vents. Choose a condensate hood in a number of sizes to suit your type of equipment and your available space. We also offer condensate hoods in different types of stainless steel, so you can choose one for economy, durability, or corrosion resistance.
A commercial range hood helps your kitchen or dish room stay cool and comfortable for your staff. These commercial kitchen vent hoods are designed to remove steam, hot air, and smoke from your kitchen, which can also help prevent burns and injuries. Place one over your steam equipment or your dishwasher, so the hot air easily filters up through the vents. We offer hoods in a number of sizes and stainless steel types to suit your available space and your durability preferences. For more equipment to help reduce ambient temperatures, see our
exhaust hood filters,
spot air conditioners, and
countertop induction ranges.
