Wide Rim Perforated Pizza Pans
Get A Crispy, Crunchy Crust with A Perforated Pizza Pan
Craft the perfectly crisp and flavorful pie with a perforated pizza pan! When you use a pizza pan with holes, heat is able to hit the bottom of the crust while it’s baking, resulting in a crispy crust your customers crave! Not only do the perforations enhance the crunchiness of the pizza, they help speed up cooking time and prevent the crust from becoming soggy after its been baked. Read more
These pans also feature a wide rim design, which is commonly used to enhance service and presentation. The extra room around the rim makes it easier for servers to slice and hold while serving customers. Available in a variety of styles and sizes, a perforated pizza pan is perfect for your pizzeria, bar, or restaurant!