32 Qt. Heavy-Duty Stainless Steel Stock Pot with Cover
- Quantity Discounts!
Other Available Sizes:
- Induction Ready
- Drawn Construction
- NSF Listed
Customer questions about this product
- How can I properly care for this item?
- Handwashing is recommended for all aluminum products. If using a dishmachine, you must use metal-safe detergents and sanitizers.
This 32 quart stainless steel pot is constructed of 18/8 stainless steel with a heavy-duty, 3- ply bottom. This 32 quart pot consists of two layers of stainless steel surrounding a 5 mm-thick aluminum core, which results in extra strength and superior heat distribution. A 32 qt. stock pot is induction-ready, and comes with a matching cover. This stockpot has a 14" diameter, 12" depth, and a 1 mm thickness.
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Overall User Rating: 32 Qt. Heavy-Duty Stainless Steel Stock Pot with Cover ( 5.0 stars from 6 reviews )
I am so pleased with the quality and the price of these pots.. it surpassed my expectations. I paid for standard shipping but it seems like they arrived practically overnight!
James H. from Rogue Eatery Posted on 01/12/2014
For the price you can't beat this pot.If you need a stailess steel pot you can shop around but you will be back to buy this one.
Bruce N. from Ranch House Kitchen Posted on 03/27/2013
What a great Stockpot...this thing is well built, keeps its shine, and is huge! We don't need it every day, but a big one like this comes in handy when needed.
Phil R. from Oak Hill Bulk Foods, Inc. Posted on 04/21/2012
What a great decent sized stockpot!!! Great for making stocks daily with scraps!! Good for clear soups too!! Nice bottom conducts heat evenly!! Sure to last for years!!
Eric K. Posted on 03/01/2012
great pot, perfect on my frenchtop stove for all sauces, good heavy base, easy to clean, and at a great price, can't beat it, secure handles
Paul F. from October Kitchen LLC Posted on 01/17/2012
Big workhorse in ourr kitchen. We make stock every day and this is one great pot. Very heavy duty. We ahve a range of sizes of this pot and they are super
Dean G. Posted on 07/03/2011
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