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Whether you’re operating a restaurant that has a featured salad bar, or you’re catering an event that has a buffet, these cold crocks are versatile and functional accessories that will keep foods at proper holding temperatures. Choose from our different capacity and color options, depending on what you’re serving. You can even begin operating a color-coded system by using only black cold food pans for certain products and clear crocks for others, which can keep your foodservice system organized and sanitary. For more great serving utensils to place out at our buffet or salad bar, check out these salad bar tongs, salad bar ladles, and salad bar spoons!

Other Salad Bar Items