Green Cutting Boards
Green Cutting Boards Are the Best Prep Surfaces for Produce
A green cutting board provides your busy kitchen with a simple and effective surface on which they can prepare lettuce, apples, and other fruits and vegetables with ease. These boards are colored green to constantly remind your staff about the dangers of cross-contamination, prompting them to only use certain colored kitchen tools with the appropriate foods. And best of all, these boards are all made durable enough to stand up to repeated use and cleaning. Read more
These color-coded cutting boards are available in blue for use with raw fish and seafood, brown for cooked meats, red for raw meats, and yellow for raw poultry and chicken. We also offer green cutting boards for prepping fruits and vegetables and white options for handling baked goods, bagels, breads, and other confections. You’ll also find purple boards that are designed for use with allergen-free foods, so you can safely prep foods for customers allergic to gluten, peanuts, soy, or dairy!