This meat grinder plate is made
from the finest drop-forged
steel and hardened for added
durability. Solid, one-piece
and easy to clean, this item
is to be used with #12 meat
grinders. This meat grinder plate
is ideal for low volume
delis, restaurants, hotels,
butcher shops and
supermarkets. It is best
suited for first grinds,
chili, chorizo, and
linguisa. 3/8" hole.
The 3/8" meat grinder plate #12 is also
known
as a 3/8" hubless carbon steel machine
plate #12.
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Click a buying guide below for details:
Meat Grinder Buying Guide - It is important to get the facts about meat grinders before making a purchase; however, which type to buy largely depends on the needs of the business or institution.