An ice cream dipper can even be used for dispensing icing, butter, whipped cream, or bulk cookie dough and batter for your restaurant or bakery. An ice cream dipper or spade is perfect for dishing gelato, custard, and other frozen ice cream treats, while also ensuring each scoop is the same size every time. Keep these dippers on hand at your ice cream parlor, shake shack, coffee shop, or other dessert dispensary. Be sure to stay stocked on staples like ice cream sundae cups and ice cream cones. Our line of commercial ice cream freezers keeps frozen products held at the perfect serving temperatures.