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A meat carving knife is an essential at any buffet cutting station! Thanks to these attractive knives, you can carve ham, poultry, and roast with ease. We also carry blade guards with edge protectors to keep cutlery sharp during storage. Pick a one-piece forged knife for heavy duty tasks, or pick stamped knives for light-duty work. We have carving knives with handles made of Forschner Fibrox, resin, Santoprene, and other options for the best variety possible. Our anti-rust meat carving knives will maintain their sharpness and shine even after repeated use. For complementary serving utensils to go with your carving knife, check out pot forks. And don't forget a knife holder rack to store your cutlery!

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