Ateco Cookie / Pastry Cutters
Form Various Types of Dough Into Specialty Shapes with Professional Cookie Cutters
We have the special tools you need to help you prepare desserts in your bakery, restaurant, or cafe. Use professional cookie cutters to shape cookie dough into specialty shapes to decorate and sell on their own, or use the cutters to form fondant into garnishes for your cakes. You’ll also find pastry cutters that will help you prepare your favorite pastries, croissants, and doughnuts! Read more
Our professional cookie cutters are available in a variety of different shapes, including letters, gingerbread men, flowers, and stars! These cutters easily press down through raw, rolled out dough. Once shaped dough is placed in the oven, it will maintain its shape while baking. If you want to make bear claws, croissants, and specialty breads, then we have pastry cutters for your prep needs, as well!