20" x 21" Wooden Pizza Peel with 21" Handle
- Long handle length for deep ovens
- Made from pine wood
- Tapered design for easy handling
- Superior to steel blades
- Hole in the handle for easy hanging and storage
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Make it easy to load and unload pizzas from a hot oven with this 20" x 21" wooden pizza peel.
Ensure fast, effective service at your bustling pizzeria with this 20" x 21" wooden pizza peel! This 1/2" thick wooden peel features a tapered design for easy handling while a long handle ensures a safe, sturdy grasp in and out of deep ovens. Its large blade keeps the peel balanced and makes it easy to maneuver even large pies.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
"Beautiful wood peel, use it often for 18" pizzas. It's durable, affordable, and doesn't splinter. It's a personal favorite of our cooks at the restaurant."Read More Reviews
Rustic Look, Modern Function
Wooden peels, like this, are superior to steel peels in that they easily slide under a pizza with less risk of causing damage to the pie itself. 1/2" thick pine wood keeps it light in hand and looks great too - your customers will love the rustic charm of the wooden peel as you slide their orders in and out of your pizza oven!
20" x 21" Blade
The large blade on this peel allows you to accommodate pies of any size, even up to extra-large. This saves you time and helps you balance the pizza when loading and unloading.
The long, 21" handle on this peel makes it easy for you and your staff to safely load and remove pizzas, providing maximum control while keeping your hands back from the heat of the oven.
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Compare to Other Products
- Blade Length: 21 Inches
- Blade Width: 20 Inches
- Handle Length: 21 Inches
- Overall Length: 42 Inches
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People Talk About:peel pizzas Pizza great much easier oven longer loved paddles
These things work great. We have two and they're awesome. Just don't get them too wet or they wrap pretty bad for a while. They go back to normal after a while. And some of the wood on one of the paddles has kind of chipped or peeled off the side but it doesn't even really effect anything.
Zackery B. from Zack's Shack Posted on 11/15/2016
This 20x21 pizza peel has made making bigger pizzas so much easier. Love the longer handle, the pizza peel is durable and exactly what we were looking for, as we have been using a much smaller one that was no longer meeting our needs.
Thomas B. from Margaret H Posted on 08/26/2016
I've been using a smaller version of this same peel for the past 2-3 years and have made hundreds of pizza on it at home. I expect this bigger one will hold up just as well if not better. Slightly heavier than I was expecting, but built sturdy.
Branden B. Posted on 07/13/2016
These paddles are great for putting pizzas in the oven, nice long handle so you don't have to put your arm too far in the oven. I do wish there was an easier way to clean them, food sticks to them easy and you can not use too much water because they soak it up. These work great on our 20" pizzas!
Deven from Watershed Cafe Posted on 07/11/2016
This peel is greatly manufactured, won't crack and stores easily. We've bought several with no complaints, our customers look for this item all the time, great for everyday use.
Oscar E. from AMERMEX FROZEN PRD Posted on 06/17/2016
Beautiful wood peel, use it often for 18" pizzas. It's durable, affordable, and doesn't splinter. It's a personal favorite of our cooks at the restaurant.
Michael D. from DeNunzios Posted on 05/03/2016
The Pizza peel from webstaurant.com are by far the best you can buy, other brands break so easy and very often. these are they way to go
Anthony G. from Hawthorne's pizza Posted on 01/27/2016
We make a lot of pizza and this peel makes it easier. We can prep the pie right on the peel and then slide it onto the baking stone. Use flour though to prevent sticking.
Molly L. Posted on 10/24/2015
Loved this Peel! I say loved because I recently broke it (my fault) and must buy a new one. It has seen hundreds of Pizzas come off of it in the years that I have owned it. I can make, transfer, remove and cut all on the same Peel making cleanup much quicker! Very well made.
Jeff B. Posted on 02/01/2014
Hello! This is an awesome Peel! I have been searching for a good, big peel for some time now. Everywhere else they are smaller and more expensive. This is definitely big enough, and still fits in my oven. I've had it resting in my oven at 500° for a few seconds, and it's still fine. I recommend this to anyone who wants a good peel! Word of advice: If you have to roll out, or spread your pizza dough, make sure you re-flour the surface before topping your pizza. My first time I fused the dough to the peel, and had to use a spatula to separate them, and throw flour underneath. After that it slid right off!
Isaac J. Posted on 08/10/2012
Was looking for a good larger wooden paddle , this met all my standards and the price was great , and as always quick ship.
Bob Y. from Route 191 Diner Posted on 06/05/2012
This pizza peal was just as described. No disappointment here! The guys love it so much their old stand-by peal is stuck leaning against the wall.
Lisa A. from Fleetwood Pizza Posted on 04/04/2011
This pizza peel works great. I usually cook a few pizzas when we have friends over. When I cut the pizzas on the peel, they stay put while I'm cutting them, and then a quick flick of the wrist and they'll slide off onto a tray. The handle is pretty long, but I trimmed it to make it easier to use in my kitchen. It works well with 9" pan pizzas to my monster 18" thin crusts.
Travis R. from Personal Posted on 03/07/2010
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