This meat grinder plate is made
from the finest drop-forged
steel and hardened for added
durability. Solid, one-piece
and easy to clean, this item
is to be used with #12 meat
grinders. This meat grinder plate
is ideal for low volume
delis, restaurants, hotels,
butcher shops and
supermarkets. It also works
particularly well with
coarse
sausages, including summer,
salami, pepperoni, and snack
stick varieties. 1/4" hole.
The 1/4" meat grinder plate #12 is also
known
as a 1/4" hubless carbon steel machine
plate #12.
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Click a buying guide below for details:
Meat Grinder Buying Guide - It is important to get the facts about meat grinders before making a purchase; however, which type to buy largely depends on the needs of the business or institution.
