17" Take and Bake Pizza Tray Coated Corrugated Black - 150 / Case
- Quantity Discounts!
|Buy 1 - 2||$89.99/Case|
Other Available Sizes:
- Made of sustainably sourced paperboard
- Microwave and oven safe up to 400 degrees Fahrenheit for 1 hour
- Coated for quick and easy release
- High-gloss, cut-resistant, and leak-proof surface
- Sustainable alternative
- Freezer safe to -40 degrees Fahrenheit
- Made in America
|Green / Environmentally Friendly||Yes|
|Made in America||Yes|
Save time and cut down on operation costs with this 17" coated corrugated pizza tray! Transporting, cooking, and serving take and bake pizzas is easier than ever before with this durable and attractive, black pizza tray. This disposable tray provides a unique, sustainable, and cost effective alternative to traditional pizza trays. Constructed from sturdy, sustainable, SFI certified domestically produced paperboard, this pizza tray is strong enough to handle freezer to oven applications. In addition, a PET plastic coating provides a high-gloss, cut resistant, and leak-proof surface, while also offering excellent release qualities.
Dual-ovenable up to 400 degrees Fahrenheit for up to 1 hour, this pan is microwaveable and oven safe for optimum convenience. This tray is also freezer safe to -40 degrees Fahrenheit. After baking, this corrugated tray can go right from the oven to the table for quick serving. Once your customers have finished, simply dispose of the pan. With this paperboard pizza tray you will save time on serving and clean up, which means more money in your pocket. Perfect for bake and display applications, this coated corrugated pizza tray is ideal for to-go orders, pizzerias, or catered events! Made in America.
Sold 150 per case.
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Overall User Rating: 17" Take and Bake Pizza Tray Coated Corrugated Black - 150 / Case ( 4.5 stars from 2 reviews )
These are nice trays because they are very easy to use and recyclable!! Great for thin or thick crust pizzas of all sorts! Nice take and bake idea!!
Eric K. Posted on 09/28/2012
We would like to see a deep dish pan like this we feel like it will hold in more of the flavor and make our take and bake even better
Nafeesa P. from Urban Pizza Posted on 07/17/2012
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