16" Aluminum-Clad Stainless Steel Fry Pan with Helper Handle
- Quantity Discounts!
- Induction ready
- 16" diameter
- Aluminum-clad, 18/10 stainless steel
- Handle is welded to pan
- Handle is welded to pan
- Helper handle assists in moving the pan when full
- Perfect for sauteing and stir fries
- Hand wash only
|Top Diameter||16 Inches|
|Material||Aluminum / Stainless Steel|
Customer questions about this product
- How can I properly care for this item?
- Handwashing is recommended for all aluminum products. If using a dishmachine, you must use metal-safe detergents and sanitizers.
Combining durability and efficiency, this 16" aluminum-clad, stainless steel fry pan is the perfect addition to your kitchen! Made of heavy duty 18/10 stainless steel, this pan offers extreme durability. Scratch, corrosion, and rust-resistant, you'll be sure to have a pan made to last in the environment of your busy kitchen. This pan also combines two layers of stainless steel with a thick aluminum core to counteract the lower heat conductivity of stainless steel, giving you superior heat diffusion and eliminating hot spots and scorching!
Saute veggies, make a flavorful stir fry, or concoct gourmet sauces! This pan can be used on either induction or conventional cook tops. Its featured rolled edges give this pan increased durability and strength and they also allow for easy pouring, reducing messes and spills. With a stainless steel surface, this pan won't react with food or discolor sauces creating the most presentable meal. Additionally, this pan features a helper handle that assists in carefully moving the pan from one area to the next. A long gusset-style handle is securely welded to the pan. Induction ready.
Hand wash only.
Top Diameter: 16"
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Overall User Rating: 16" Aluminum-Clad Stainless Steel Fry Pan with Helper Handle ( 5.0 stars from 1 review )
very good item, good price compare to all competitors I owned one bought from local store, if i would of know this website carry it, i would get from here instead
Aaron T. from Kajun Burger Posted on 04/22/2010
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