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These commercial chef bases are versatile units for any kitchen. Not only do they provide cooks with additional storage space, but they also serve as equipment stands. Best of all, by having ingredients within reach of the prep station, chefs won’t have to travel back and forth across the kitchen retrieving items from refrigerators or freezers. For other great prep supplies, check out our slicers, mixers, and food processors.

Other Undercounter and Worktop Refrigeration Supplies