10" Carving Knife with Stainless Steel Handle
- Full tang blade
- Ergonomic 18/8 stainless steel handle
This 10" carving knife features a full tang blade made of high carbon, no stain steel for precise balance and durability. An ergonomically designed 18/8 stainless steel handle offers comfort and control.
A carving knife is ideal for slicing poultry, roasts, hams, and other cooked meats.
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Overall User Rating: 10" Carving Knife with Stainless Steel Handle ( 5.0 stars from 1 review )
I know this knife is slightly more expensive but trust me, it is well worth it! The blade has sliced through everything we put in its way for over a year!
Mike J. from The Pie Kitchen Posted on 10/10/2012
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