1 1/2" Boar Bristle Pastry Brush
- Lacquered hardwood handle with brown nylon ferrules
- High fluid retention bristles
- Bristles secured in ferrules to prevent shedding
Customer questions about this product
- Is this wooden-handled utensil dishwasher safe?
- Utensils with wooden handles are not dishwasher safe; exposure to hot water can cause the wood to warp or splinter. These items should be hand washed and dried thoroughly. For optimal results, use a wood conditioner periodically to prolong the life of the wood.
This beautiful wooden-handled, 1 1/2" flat pastry brush can be used for coating fluffy fresh baked pastries with butter, egg wash, or water. The gleaming lacquered hardwood handle and brown nylon ferrules give your kitchen a professional and high quality feeling, while the boar bristles are durable, water resistant, and snugly secure for basting meats and pastries. It features a 6" wooden handle and 1 1/2" brush width.
Handle Length: 6"
Brush Width: 1 1/2"
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Overall User Rating: 1 1/2" Boar Bristle Pastry Brush ( 4.8 stars from 35 reviews )
This brush has a good quality and size. Easy to clean as well. We've used lots and lots of time and they've held very well. A definite good buy from webrestaurant.com.
Yvonne G. Posted on 06/27/2014
A wonderful brush, bristles don't fall out, nothing cakes into it. A pastry brush that should be in every single kitchen for any reason. Butter and schmears are two good ones.
Alicia K. from Bagels & Beyond Posted on 05/12/2014
The price is definitely right on these. They hold up very well. I haven't had any bristles in food like with others. Definitely buy again. Good value.
Brian C. Posted on 04/28/2014
This brush is excellent for applying royal icing to cookies and as well as butter to other baked goods. For example, I use this to brush butter onto my scones before baking them.
My L. Posted on 02/21/2014
A great all around pastry brush. A must have for every kitchen it's great for basting and spreading melted butter on pastry and bread too.
Dave P. from Poisson Home Repair Posted on 02/12/2014
This is an awesome brittle brush. You can Use it from brushing on egg wash on puff pastry to BBQ sauce in a barbecue event.
Angel C. Posted on 02/11/2014
I love this brush! Its great for gently taking excess flour off of dough and brushing down the sides of the pot when cooking caramel. Can't beat it for brushing on bbq sauce. Get more than one!
Michelle B. from Contata Voluptates Posted on 02/10/2014
You definitely need this boar bristle pastry brush in your kitchen. Whether you're using it for egg wash on pie dough or basting ribs it's great! I never put it in the dishwasher though, cleans well in the sink!
Laura B. Posted on 01/10/2014
This is a good quality brush. The bristles have not fallen out, like many lesser quality brushes do. And there is nothing to rust, so no worries there. Since the bristle stiffness is perfect, I can use this to brush excess flour from delicate pastries, or to egg wash breads. Would definitely buy again.
Kevin L. from The Beach House Posted on 11/18/2013
Very happy to have a pastry brush that can be washed easily. There's nothing worse than finding residue in the bristles and I haven't found that with this one.
Chris C. Posted on 10/14/2013
Like so many things I buy here amazing quality. The price would be so much more at one of those famous high end kitchen supply stores. Good quality, now I need more :)
Christine P. from Po's Pastries Posted on 09/24/2013
This is a good quality pastry brush. The bristles are softer than I expected. With the first use, no bristles were loose while applying the egg wash.
Patricia W. Posted on 09/19/2013
This is a great pastry brush. The bristles are soft enough not to damage more delicate applications, and firm enough to work with tougher foods and thicker sauces.
Joseph M. Posted on 09/13/2013
Wide enough for big jobs, can be fine enough for working in smaller areas. It's great for spreading butter and the brush cleans up well too.
Benjamin C. Posted on 08/01/2013
What a great brush! Use it to put shortening on my baking pan, for adding sauce to barbecue items and for adding butter to buns or rolls. Nice solid feel. This is the first brush of this type I was able to use by hand and get all the shortening out of. Left no greasy residue behind what-so-ever. Must add...love that there is nothing to rust on this brush. Others I have had tend to rust quickly.
Kim H. Posted on 08/01/2013
Well made pastry brush. The bristles don't fall out as some others do. I've hand washed & placed in dishwasher & so far they have held up great!
Lina B. from Doughlicious Cakes Posted on 07/28/2013
Great brush. Most brushes I have found don't last long. The bristles get ugly after the first use. Cleaning them is hard as they tend to retain flavors from previous foods. Then I throw them out feeling like I wasted money. Not with these. I love this brush. The bristles have stayed nice use after use. I've been able to clean them properly. I don't smell or feel residue left from previous uses like I did with the other lower quality brushes no matter how many times they were washed. These are perfect for my needs. Will buy more in the future.
Teresa G. Posted on 07/24/2013
I need these for sauces, and they hold up well but the size is a little small for what I need. But they are cheap enough to use and when you notice the bristles getting bad dispose of it and move on to another. Pretty good little brush
Jerry R. Posted on 04/04/2013
As another reviewer mentioned this is a great little pastry brush but the bristles can be a bit abrasive for more delicate operations but otherwise a welcome addition to my arsenal.
Amit S. Posted on 03/27/2013
This is a great brush for getting rid of excess flour on pie dough. Works well for brushing an egg wash on bread before baking for the perfect crust.
Rick M. Posted on 03/23/2013
What a perfect pastry brush. I love using this to brush butter on the top of an unbaked pie crust in order to achieve a really nice browning on the crust.
Dorothy T. Posted on 02/17/2013
I love using this brush to dust off cakes! it works GREAT! The brush seems to be durable its holding up well! I'll be buying more of these soon!
Denishia W. Posted on 02/04/2013
An affordable alternative for any BBQ lover! Nice boar bristles make basting meats a breeze! You can also "paint" a sauce attractively with this brush!!!
Eric K. Posted on 09/02/2012
Very high quality. Works well without shedding bristles. Prefer this to silicone or plastic brushes. Does the job perfectly. Great variety of sizes to choose from.
Debbie K. Posted on 08/28/2012
I've been looking for a pastry brush that wasn't silicone and this one is perfect! I use it for pastry and it doesn't mark up my dough.
Katy M. Posted on 06/02/2012
These are deffinetly a decent pastry brush. I use them for brushing milk or egg wash on my breads and pastrys. After a while the bristles start to come out though.
Tom M. Posted on 04/05/2012
What a difference a natural bristle brush makes when applying egg wash! For some reason I had gotten used to reaching for a silicone one, where you end up racing to get the egg on the dough before it drops. With the natural bristles you can take your time, (I think they share similar polarity) the brush will hold a lot or a little egg and you won't have those strands of egg hanging off. I also use this to clean delicate mushrooms - it works beautifully without damaging the shroom. And afterward this brush is easy to clean.
Anne R. Posted on 03/13/2012
This works just as great like any other kind of pastry brush. but for the price, wooh! i am sold by this product. i know where to buy it when i need it again.
Wendy Z. Posted on 01/16/2012
We use these at our bakery for applying glazes and what not to goods. I would definitely recommend washing and pulling on the bristles before the first use to be sure none of them end up on your food.
Jonathon R. Posted on 01/06/2012
I love this. Excellent for putting egg wash on baked foods like meat pies, sausage rolls and apple pies. I really like them as they are better than some I've bought in the past.
Sena O. Posted on 11/04/2011
This is an excellent pastry brush. I have two of them. One that i use for making my garlic bread, and one that i use for brushing barbecue items and other saucy items. cleans up well and easily and has held up to over a years worth of use and still has a year left in it.
Aaron h. from The new haven cafe Posted on 11/03/2011
I use these for BBQ basting as well as baking. Sometimes the bristles come out. For the price these are a good buy. Over time the bristles stop coming out.
Marilyn J. Posted on 10/10/2011
This is a convenient size brush to use for egg washing rolls or for applying glaze to large tarts. The quality of the brush is good.
Jade C. Posted on 01/16/2011
This is a handy little brush to have around the kitchen. It worked well for brushing the tops of eclairs and creme puffs, but the bristles are a little too coarse and stiff for delicate baked goods.
Isaac E. Posted on 03/17/2010
Great little brush, well-made, and fairly-priced. I do not like the plastic versions so I was happy to find these professional brushes in various sizes. Plan to purchase more of these. Great customer service and am happy to spread the word. -Patricia from Front Royal, VA
Patricia A. Posted on 03/09/2010
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